The northernmost Cru of Beaujolais, Brouilly is also one of the most famous and largest. The vines are planted on steep slopes.
The wines offer a good maturity and a remarkable energy. They display a good acidity level as well as a mineral character.
"An elegant Beaujolais: intense ruby-red colour; on the nose, aromas of violet, lilac, sometimes blackberry and cranberry. Supple tannins, with lively acidity. On the palate, the wine leaves a pleasant note of wild berries".
TYPE Medium-Bodied Wine
ALCOHOL LEVEL 13%
GRAPE VARIETIES Gamay
REGION Beaujoulais, Brouilly, France
TASTE This Brouilly displays a deep red purple robe, a fleshy body with supple, caressing tannins, perfectly balenced, fruitiness is present with a delicately peppery note to finish.
FOODPAIRING Pasta, Veal, Pork, Poultry